Kavel's Restaurant & Venue Menu

Calamari & pickled cherry peppers hand-breaded, fried golden, and spritzed with Calabrian chili oil. Served with spicy remoulade

Marinated tuna served rare on a bed of purple pickled cabbage and glazed with house-made ponzu sauce

Seasoned tomato, onion, and fresh basil served on crostini and melted mozzarella cheese

Wax peppers stuffed with house ground sausage, topped with melted mozzarella & house marinara

Yellow onion simmered in red wine & au jus, combined with a hearty, herbed beef broth, topped with a grilled crostini & fontina cheese

Classic, rich chicken broth with spinach, mini meatballs, pastini & mirepoix

Fresh romaine lettuce dressed with a tangy caesar dressing, sprinkled with freshly grated parmesan cheese & house-made croutons

Plump cherry tomatoes, cucumber, banana pepper rings, & provolone cubes. Topped with crispy onions and Kavel's dressing

Fresh spring mix topped with ham, cucumber, tomato, asiago cheese, provolone cheese cubes, black olives, almonds, craisins, and Kavel's dressing

Bay scallops, shrimp, steak tips, grilled asparagus, tomato, locally sourced mushrooms, roasted red peppers, & white cheddar served on a bed of fresh spring mix

Fresh spring mix, tomato, cucumber, olives, & crispy onions

Fresh greens, tomato, cucumber, bacon, & white cheddar cheese

House-made red sauce & mozzarella cheese

House-made sauce, cheese, & pepperoni

Buffalo base, grilled chicken breast, red onion, banana peppers, & house buffalo drizzle

Your choice of crispy or grilled chicken topped with lettuce, tomato, & your choice of mayo or Kavel's signature chicken sauce

Shaved prime rib with caramelized onions, banana peppers & melted white American cheese on ciabatta, served with au jus

All beef patty, marinated locally sourced mushrooms topped with Swiss cheese, lettuce, tomato, onion, & pickle

Crispy chicken, melted fresh mozzarella, house-made marinara & basil chiffonade

Meatballs in house marinara sauce topped with melty mozzarella

Vegetarian. Locally sourced portobello mushroom patty, fontina cheese, lettuce, tomato, onion, & pickle

Seared shrimp, shredded romaine lettuce & purple cabbage with shallot & house-made bang bang sauce

Grilled chicken with red onion, lettuce, banana pepper rings, tomatoes, & house-made Buffalo sauce

Diced chicken with romaine lettuce, Asiago cheese, crispy fried onions, croutons, & Caesar dressing

Tender chicken breast covered in our Tuscan sauce. Served with mashed potatoes & green beans

12 oz center cut strip seasoned with a house blend of spices. Grilled and served with mashed potatoes & green beans

Pan fried crispy chicken cutlet served with pesto risotto & asparagus

Juicy citrus chicken served with red pepper risotto & mixed vegetables

10 oz sirloin grilled and served with French fries

Certified black angus beef, hand cut & grilled. Served with parmesan risotto & asparagus

Colossal lump crab cakes with cajun shrimp couscous & house-made remoulade

Shrimp or salmon served over a bed of white rice, topped with house bang bang sauce, sesame seeds, & scallions

Shrimp or salmon served over a bed of white rice, topped with house bang bang sauce, sesame seeds, & scallions

U10 scallops lightly seared golden with burst tomato & asparagus over parmesan risotto, topped with our house citrus beurre blanc.

Wild mushrooms, rich cream sauce and choice of side salad dressing

Pasta with classic marinara sauce, served with a side salad

Pasta with blush vodka sauce. Served with side salad

Pasta in creamy lemon pesto sauce. Comes with a side salad

Fettuccine alfredo served with a side salad

Creamy risotto with parmesan

Creamy risotto with pesto

Roasted broccolini typically includes garlic, lemon, chili flakes, and parmesan

Tender elbow macaroni in a creamy cheese sauce, garnished with fresh herbs

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers

Vegetarian

Golden roasted potatoes with fresh rosemary and garlic

Crispy, golden potato fries seasoned with a touch of salt

Tender pasta topped with rich marinara sauce, garnished with fresh herbs

Tender meatballs atop spaghetti, garnished with fresh basil and parsley, and sprinkled with grated Parmesan

Grass-fed angus beef patty with American cheese, ketchup, mustard, and pickles on a brioche bun. Served with fries

Crispy chicken tenders with fries

Crispy chicken tenders with mashed potatoes

Tender pasta shells coated in a creamy cheese sauce with a hint of herbs